9. Ragi Puttu is popular breakfast recipe @ Kerela. Ari Puttu as you all know is a favourite breakfast item for Keralites. See more ideas about Puttu recipe, Recipes, Indian food recipes. 10. The alternating layers of coconut and brownish ragi look simply awesome and bring alive your appetite! Ragi puttu is my favorite, this kerala style puttu and kadala curry is perfect for a wholesome breakfast! Something not the usual Tamil breakfasts like, Fingermillet Puttu Recipe/ How to make Ragi puttu at home. You can also serve along with Kadala Curry or Egg Masala. The puttu flour should never be too wet but slightly damp and when held within the palms it must stay firm. Made of steamed rice flour and grated coconut, Puttu has a unique taste and texture, which comes from the special container that it is steamed in. Ragi puttu, my favorite puttu of all time..I love it more than my rice puttu and wheat flour puttu.But tapioca puttu is also my favorite. 18.Şub.2018 - Kerala Style Ragi Puttu Recipe (Steamed Rice Cakes with Coconut) Rice puttu is a common breakfast in South India especially Tamil Nadu and Kerala. I make sure to include ragi in my families diet atleast once a week, i make either idiyappam, idli, crispy dosa. The same recipe can be used to make white puttu just skip the ragi flour to rice flour. Add the channa along with the water and let this boil and cook for 4-5 minutes. Here we bring the classic puttu recipe that served with banana, kadala curry and papad. kerala cuisines are known for its traditional recipes mainly derived from coconut base. Today I would like to share the recipe for the basic puttu. Take out Ragi Puttu from the puttu … Kappa puttu is one unique puttu from the Kerala Cuisine. 5. Popcorn Shrimp-Prawns Popcorn Recipe with Video. Kerala puttus are incomplete without the dose of coconut but you can always skip it if your curry has coconut. Puttu generally consists of rice flour, coconut, water and salt. Principally constituting coarsely ground rice, grated coconut and water, the Puttu is further made interesting with the change of the main ingredient -rice powder- with Chembu (Arbi), Ragi, Wheat, Cholam (Corn) and a mix of various grains (multi grain). A perfect platter of puttu is filled with nutrition, protein, oil-free steam cooked for a healthy breakfast. Today's recipe is Kerala Ragi Puttu in idli stand. It’s in season now and we just have one more month left to enjoy fresh wild salmon from Alaska. This requires patience and practice. firstly in a large bowl take 2 cup puttu flour and ¼ tsp salt. 2. Ragi puttu is called as Kelvaragu puttu in Tamil and panji pullu in Malayalam. 4. Learn with video/stepwise pictures. Finger Millet is also called as ragulu in Telugu, kezhvaragu or keppa in Tamil. Nevertheless, it has a really good taste. a popular steamed rice cake recipe from the rich kerala cuisine or south indian cuisine. I have already shared different varieties. Nov 15, 2017 - Ragi Puttu with Maple syrup is yet another fusion recipe, which I tried. You can serve this steamed puttu without disturbing the dome-shape/cheratai shape accompanying it with kerala konda kadala curry - best suits for **White puttu (Rice puttu/Arisi maavu puttu), **but normally we do not make any curries to accompany with Ragi Puttu. Ragi Porridge (savory version). These days many variations are seen all over south India. Generally puttu is prepared using puttu kudam called puttu vessel. In Kerala state of India, puttu is very popular, which can be made from white rice, brown rice, corn flour, wheat flour, semolina etc. Today, we can see how to prepare puttu using ragi flour. (1cup=250ml) Ingredients: To make Puttu Podi. Switch off, serve warm along with puttu. 4. 8. 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