None of that rock hard puff puff nonsense. If you are a puff puff seller and need to make profits, you may need yeast to help produce more and help grow your small business. In a separate bowl, mix the flour, sugar, and spices. 3. It’s possible to do without yeast easily. In a mixing bowl, add flour,baking soda sugar, and nutmeg. Easy because the mixing is quite straight-forward and you will see proof th… If your house is too cold, turn on the stove for about 2-3 minutes until warm . This recipe doesn’t even compromise on texture. This recipe doesn’t even compromise on texture. It is usually eaten as starters or snacks. Combine both ingredients to form a smooth and soft … How to make Puff-Puff like a Pro! If so, there are no reasons to refuse to eat such a tasty thing. Now add the water, bit by bit and mix thoroughly. Next, in a separate bowl, melt some unsalted butter, then add buttermilk and an egg. No yeast Puff puff. Serve the puff puff while the balls are still warm. Today, we are going to learn how to cook plantain mosa without yeast. Then, add water and beer (or soda). If you’d like to add pepper, see that recipe here. Then, place the puff puff onto a paper towel and let it absorb the oil from the surface. This is just as soft, and luscious as the puff puff you know. However, there’s nothing impossible. You can make the puff puff really tiny, roll them in salt and spices when they are ready and dress them with fried onion or garlic pieces. It is called A Time To Eat , filled with over 30 New Recipes that I know you will love! Then turn it off and let the puff puff rise next to it. How to make Puff Puff without Yeast. 2. The self-rising flour and plain yogurt. However, beer gives the dough the specific “bread” flavor and airy texture), Nutmeg – ½ teaspoon (it’s optional but it’s what makes the puff puff so traditional and Nigerian), Oil (the amount depends on the cooking pot or saucepan you will be using for the deep frying). Mix until you have a smooth but slightly stretchy mixture. The quantity is necessary to receive ball puff puff, not flat pieces. Next and final stage before deep frying is to leave for just about 10 minutes. It’s a peppery fried batter with a sweet center. Ingredients List for Making Puff Puff with Baking Powder (No Yeast): Self-Rising Flour – 2 and 2/3 cups (320g) [To make your own self-rising flour: 1 cup flour (150g) + 1 ½ teaspoon baking powder + ½ teaspoon salt via myrecipe.com] In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high (too little will result in flatter balls), and place on medium heat until oil is 375 degrees. Puff puff is a traditional African snack made with all-purpose flour, yeast, sugar, salt, onion, fresh pepper, warm milk. Without yeast, you don’t need to wait for hours until everything’s ready and you can start cooking. Just click on the puff puff name and you can start dancing with joy! Can i just say right off the bat that this is a terrible idea. Such doughnuts are a great snack for a breakfast or a party, especially if you invent an interesting was to dress and serve them. How to prepare plantain puff puff. Most times, using your bare hands to scoop the puff puff batter into the oil will make you achieve the desired spherical shape. It’s a perfect choice for a tasty and nourishing breakfast, a snack during the day and the last moment treat for an unexpected party. Today, I’m mixing and frying  this homemade puff puff without yeast and let’s see how it turns out. Don’t hurry and let the extra oil drop off the spoon. However, the same process of making puff puff without yeast applies to make puff puff with baking powder. That little quantity can be made without adding yeast. I love Nigerian snacks. Even though most puff puff for sale are made with yeast because that is what helps the round balls to rise. How to make puff puff without yeast. No matter the type of yeast I’m using, I like to test the viabilty of the yeast, to be sure it is alive before I introduce the other ingredients. In Nigerian parties, you can almost be sure that puff puff … Puff puff are a popular Nigerian snack that’s similar to doughnuts. Puff Puff is a popular Nigerian snack. READ ALSO: How to make groundnut cake - Nigerian recipe. Use a simmer spoon to take them out of the heated oil. I make my own. Make sure the mass is smooth and can be taken by a spoon. INGREDIENTS FOR PUFF PUFF WITHOUT YEAST 2 cups all purpose flour 1/2 teaspoon baking powder Warm water Sugar to taste 1/2 teaspoon grated nutmeg 3 Directions for making Nigerian Puff Puff. Plantain Puff Puff Recipe. Now, you can take pieces of the dough with your hands, roll gently and drop into the heated up oil or use two spoons. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Puff-puff; Know this, puff puff is one of the fastest snacks one can do without wasting time and money. It is soft, spongy, fluffy, easy to make and requires just few ingredients. Sweet puff puff without yeast is a perfect companion to milk, cocoa drinks, tea or coffee. What you’ll end up having is Puff Puff that looks a lot like Akara because it would be flat-ish. Plantain Puff-Puff is an adjustment to the old-fashioned Masa. Ingredients. Yes you read that right. This scrumptious snack recipe is just what everyone craves. Chocolate puff puff. Some people just don’t like the taste of the yeast dough. Take another bowl and whip the egg thoroughly with the help of a mixer. You can add 500g at … How to Make Puff Puff without Yeast. Pour the flour into a big bowl, add the ground nutmeg, sugar, salt and the dry yeast(or fresh yeast mixture): and mix together. Method. Check after 30 minutes to ensure it’s rising. Check out the Original Puff Puff here. The reason is if you make it without adding Yeast, it’s not going to rise. You’ll spend few time if you fry them all in a couple of portions. So don’t do that. I do have about 6 different variety of puff puff with more to come. The amount of ingredients stated here is enough for 7 pieces of the puff puff. This is just as soft, and luscious as the puff puff you know. During a Nigerian cooking demonstration that took place on last night, Nigerian international student Tosin Adelaje demonstrated how to make the snack. Coconut puff puff. Play with different spices and flavors, and you will have new perfect tastes. I have a CookBook! By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. Here they are called puff puff, a traditional delicacy loved by everybody. It’s a good idea to fry only a few balls at a time. While the puff puff balls are still hot, roll them in cinnamon sugar (it’s an optional step, which depends on how sweet you want them to be or whether you like cinnamon). READ ALSO: How to make yam balls dessert? Now, when you know the how to make puff puff recipe, you can create your own variations. Check out the easiest recipe of yeastless plantain mosa ever. This recipe is the easiest method to use. Reactions as this young lady marks her birthday, gets tongues wagging with photos showing banging body, Family convert their vehicle into a house that looks like mini palace, here's how they did it (photos, video), BBNaija's Laycon pens sweet birthday note to his crush, OAP, Kemi Smallz, Wizkid spends quality time with Zion and baby mama, Jada Pollock (video), Embarrassment! Hence Masa does not require yeast and it’s often fried with palm oil or 100% pure groundnut oil (The type taken out from Kuli Kuli). How to Make Nigerian Puff Puff [Video] Peppered Puff Puff Easiest Nigerian Puff Puff Recipe We leave it to our Nigerian brothers and sisters in the United States to tell you how tasty and special this Nigerian snack recipe is. This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Try yours and let’s know how it turns out. Whole Wheat Accra Banana. Enjoy! Go easy on the puff puff they are not figure friendly. Since there is no yeast, there is no need … Why this exact recipe? This site uses Akismet to reduce spam. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high … You want it warm but not hot, then let it rise in the oven. How to Make Puff Puff Round. None of that rock hard puff puff nonsense. There are people who can’t eat yeast but love this snack. Below, you will find out how to make Nigerian puff puff without yeast. How To Make No Yeast Sugar Puff-Puff If you would love to try this method only two ingredients are needed. It’s up to your liking in any situation. This recipe doesn’t even compromise on texture. No yeast puff puff! Read what Biden says about Donald Trump, FG reveals number of SIM cards you can link to one NIN, Self-rising flour – 3 cups (below, you will find out how to replace it if you happen to have none), Beer – ½ cup (if you want n beer in your puff puff, use the same amount of soda water. One of them is meant to take the dough while the other helps the dough to form a ball and fall into the oil. 1. Pour the oil into a big saucepan but make sure it’s deep enough. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Learn how your comment data is processed. No yeast puff puff! Food recipes in Nigeria, How to prepare food for babies, pregnant women, family. By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. To make quick bread dough without yeast, start by whisking together all-purpose flour, white sugar, baking soda, baking powder, and salt. If you need more, increase the amount of each ingredient proportionally. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Heat up your oil for deep frying and using a spoon or your hands, scoop a little mixture into the oil at a … Here’s a good substitute that has the same effect: If you want to know how make puff puff less sweet, just put less sugar but add salt and pepper, and you will receive a perfect snack that goes amazing with some ketchup for a beer time with friends. You are free to add whatever you like but remember that the authentic African puff puff was made without vanilla or butter-cream flavors. Pour the oil into a big saucepan but make sure it’s deep enough. Students learned how to create a puff last night. In a separate bowl, mix the flour, sugar, and spices. Yes you read that right. When I see hard puff puff being sold, what comes to mind is buns. Another option that you can take is dipping the balls into some sugar syrup or icing, or even chocolate but it’s the matter of your own preference. If you taste a piece of either, you will hardly know the difference. Or heat up the oven, turn it off when hot, and wait until it cools down. Making the Puff Puff recipe is both easy and complicated. Because it shows in reality how much time you need to prepare a delicious snack. Bofrot or puff puff without yeast are technically buns and are also quite the staple in West African countries. Yes you read that right. Copyright 2021 © Wives Connection Recipes, Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), List Of Home Businesses to start with low capital in Nigeria, Essential Items to shop before Coronavirus lockdown, NIGERIAN SCHOOL LUNCH BOX TIMETABLE (MEAL PLAN) FOR 4 WEEKS, HOW I MAKE NUTRITIOUS PAP FOR MY 3 MONTH OLD BABY, Best Birthday gift for boyfriend or husband in Nigeria, How to add milk and eggs to make Nigerian puff puff, First, use self raising flour. Here, you will see how traditional puff puff is made out of self-rising flour and very common ingredients like sugar, eggs, and oil. This is an interesting challenge because this snack reminds of puff puff, which is normally made with yeast. This Nigerian Puff Puff with Pepper recipe will change your life! Pour in your yoghurt a little bit at a time. Combine the dry and liquid ingredients and mix them thoroughly. Well, what to do if you happen to have no self-rising flour? However, when they are cold, you can still enjoy them a lot. Mix everything in a very thorough way, so that the liquid is completely even but rather thick. None of that rock hard puff puff nonsense. The amount of oil should be enough to cover an egg. Save this recipe and keep it for the time when the need for something lovely kicks in. However, if you don’t mind the shape, you can use less oil. In a large bowl, mix your flour, baking powder, salt and sugar. Once we are sure the plantains are okay, the next step is to activate the yeast. Made with yeast, nutmeg, flour, and pepper, they’re fun to make and eat! (Over there this snack is known as mandazi). Jump to Recipe. If you are making for kids during holidays or as a school snack. Cut the balls in two and fill with some jam, and you will have a totally new dessert. Leave your email to receive our newsletter, Get the hottest stories from the largest news site in Nigeria, Drop your mail and be the first to get fresh news, Make perfect homemade eggless buns with this recipe, Make the most delicious bread rolls with this recipe, Young Nigerian lady 'buys' her first house working as nurse in America, shares photos, stirs controversy, Check out the way this young hardworking lady renovated this dirty bathroom into a classy one, people react (photos), How can you be 18? The dough is just ready for frying when you mix all the ingredients together. Others are allergic to yeast. Fry for several minutes up to the golden brown color. Even though it’s oil, balls should have no chance to stick together. As a rule, puff puff without yeast is the same as puff puff with yeast. Secondly, Using a spoon, egg whisk or your hands, mix the dry ingredients in a large kitchen bowl before adding warm water. Stir in milk, water, and soda water. If you’re using fresh yeast, dissolve the yeast with a little warm water and set side. Plantain puff puff is very easy to make and a no-fuss recipe. Put a little drop of the batter to the oil in order to see if it's hot … The Southern and Eastern edges of West Africa eat this amazing snack very well. This nutritious Nigerian snack is a must for Nigerian snack lovers who don’t want to add yeast to their food. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. The amount of oil should be enough to cover an egg. 2 Meanwhile, in a medium bowl mix all the dry ingredients, flour, and sugar. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. Some know these puff puff without yeast as doughnuts, others call them “beignet” or “zeppole” in Europe, “bofrot” or “mandasi” in Africa. That is, a puff-puff, a traditional Nigerian delicacy, which is essentially a fried yeast ball served popularly in many variations around the globe. Over there, it is rare to go to a party and not eat the Nigerian Puff Puff. What’s more, once you learn how to make puff puff without yeast, you will be able to create your own variations and add whatever you like: filling, spices, salt, and much more. Pour oil in a frying pan on your stove. The exact timing for this very recipe is as follows: Great, right? Add lukewarm water to the dry mixture in bits to form a batter. Why without yeast? Heat the oil up eventually until the oil is about 375 degrees. By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. Koeksisters . In a large bowl, combine the plain flour, self-raising flour, yeast, sugar, nutmeg, cinnamon and mix … This is just as soft, and luscious as the puff puff you know. No yeast puff puff! I like mine a bit oily and airy inside like a sponge, a bit drawy and soft.